Simple Chocolate Cookies

The simplest and most beautiful chocolate cookies that can be. Plus, they are very tender and tasty. Considering how fast I made them, I didn't expect these chocolate cookies to be so good. This is for all biscuit and cookie lovers, but especially for those who like cocoa cookies. Be sure to try the recipe. It's brilliantly simple and fast, it doesn't need time in the fridge, the biscuits keep their shape and you can let your imagination run wild.

Ingredients
Sugar
150 g
Butter
150 g
softened, at room temperature, not completely melted!
Vanilla Extract
1 tsp
Egg
1 piece
Cacao
50 g
All-Purpose Flour
250 g
Baking powder
2 tsp
Step by step
Step 1

In a bowl, beat well with the mixer the sugar with butter and vanilla essence.

Simple Chocolate Cookies - Step 1
Step 2

Add 1 egg, mix well.

Simple Chocolate Cookies - Step 2
Step 3

Add cocoa, mix.

Simple Chocolate Cookies - Step 3
Step 4

Add flour and baking powder and start kneading the dough with your hands. Or, you can do all this in the food processor.

Simple Chocolate Cookies - Step 4
Step 5

You should get a non-sticky, slightly soft dough.

If it seems to be drier and crumbly, add 2-3 tablespoons of milk in it and knead a little more.

Simple Chocolate Cookies - Step 5
Step 6

Dust the work surface with a little flour. Press the dough with your hands into a round cake.

Simple Chocolate Cookies - Step 6
Step 7

Spread out with a rolling pin into a sheet, about 6-7 mm thick.

Simple Chocolate Cookies - Step 7
Step 8

I have some cookie cutters, different sizes.

If you don't have any, use a knife.

Simple Chocolate Cookies - Step 8
Step 9

So, cut the cookies into whatever shape you like. Put the leftover dough aside for now.

Simple Chocolate Cookies - Step 9
Step 10

Arrange biscuits on an oven sheet lined with baking paper or with a silicone baking mat.

Simple Chocolate Cookies - Step 10
Step 11

Take the remaining dough and knead to gather.

Simple Chocolate Cookies - Step 11
Step 12

Here I used a special special cookie cutter to shape the biscuits with. It also works with a knife.

Simple Chocolate Cookies - Step 12
Step 13

From this dough, I got 2 sheets and a half of cookies, many and enough :)

Bake at 180 degrees C, in the preheated oven, for 15-20 minutes.

Simple Chocolate Cookies - Step 13
Step 14

Let cool a bit and then serve with great pleasure. The cookies are very good and tender, dangerous, even - you won't stop eating :)

Enjoy!

Simple Chocolate Cookies - Step 14
Quantity: 1 kg ()
Prep time:
60 min
Difficulty: easy
Ready in: 30 min
Source: say7.info