Roasted Zucchini Salad with Feta and Tomatoes

Grilled zucchinis are our favorite garnish, but there are also times when we want to add something to them. That's how I came up with the zucchini and carrots recipe. Now I wanted to make zucchini salad and I got it right.

It's one of our favorite salads, it's beautiful, tasty, filling and interesting. On top of everything, it will keep your weight under control :)

Ingredients

●

Zucchini

3 pieces

●

Tomatoes

3 pieces

●

Red onion

1 piece

or white

●

Salty cheese

100 g

●

Extravirgin olive oil

3 tbsp

+ vinegar, if you want (I don't use it, I think the juice from the tomatoes is enough to give the right aroma and taste)

●

Salt

0.5 tsp

Step by step

Step 1

Wash the zucchinis, cut into rounds (about 3mm thick) and cook on a stovetop grill.

Step 2

Let the zucchinis cool, then transfer to a deep bowl, the one in which you'll make the salad.

Step 3

Wash the tomatoes and cut into thick and beautiful slices. Add to the zucchinis.

Step 4

Add salt and oil, mix well.

Step 5

I moved the salad to a nicer plate, then I put on top the onion and the Telemea cheese.

Or you can just mix them all together.

Roasted Zucchini Salad with Feta and Tomatoes - Step 5

Step 6

Serve immediately and with great pleasure :)

Enjoy!

Roasted Zucchini Salad with Feta and Tomatoes - Step 6

Quantity: 500 g (2-3 servings)

Prep time:

10 min

Difficulty: easy

Ready in: 30 min