Easy Crepe Recipe

This recipe was automatically translated from Romanian. View original here
Easy Crepe Recipe

The ingredients are not so different from the classic pancakes, but I think the proportion and the method of preparation make the difference. They were even appreciated and noticed by those who tasted them.

Ingredients

Egg
3 pieces
Milk
3 cups
White flour
1.5 cups
Sunflower oil
3 tbsp
Sugar
3 tbsp
Salt
0.25 tsp

Step by step

1

Beat the eggs hard with the mixer.

2

Add 1 glass of milk, salt and sugar, mix.

3

Add the flour, mix with a whisk or slowly with the mixer, so that they are not lumpy.

4

Pour the rest of the milk, mix.

5

Then add the oil and mix.

6

Heat the pan well, grease it with an oil brush and pour 1 pinch of dough.

Bake over medium-low heat.

7

When they are brown on one side, turn them over and let them bake for 4-5 seconds on the other side as well.

8

Continue with the rest of the dough - I usually don't grease the pan with oil after the first pancake.

Serve them with any jam you like.

Good appetite!

Quantity: 500 g
Prep time: 30 min
Difficulty: easy
Ready in: 15 min
Publish date:

Receive new recipes on email

Comments

No comments yet. Be the first to post one!