Recipe of the day

Paska Easter Bread, or Kulich

Growing up, the preparation of Paska, a simpler type of panettone, was a cherished tradition in my family, baked in a wood-fired oven. These delightful breads, reminiscent of Ukraine and Russia's Kulich or Pasca, were often miniaturized into "pascuta" using cans or enameled cups. Infus...
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