Salmon Tomato Pasta

This recipe was automatically translated from Romanian. View original here
Salmon Tomato Pasta

I don't think it needs much recipe comment - which can be more delicious than the combination of salmon, tomatoes and pasta!

Ingredients

Pasta
250 g
I used tagliatelli
Salmon fillet
500 g
Tomatoes
2 pieces
White onion
2 pieces
Fresh herbs(onion,basil,dill, parsley)
1 tbsp
I put parsley and basil
Lemon
1 piece
Salt
1 tsp
Pepper
0.25 tsp
Sunflower oil
50 ml

Step by step

1

Peel and wash the onion, then cut it into small pieces and fry it in a little oil.

2

Put the tomatoes in hot water for 1 minute, then peel them and cut them into small cubes.

Add over the browned onion, mix well and let for 10 minutes.

3

Wash the salmon fillet well and cut into cubes, add to the onion and tomatoes mixture, let to cook for 10 minutes.

4

Finally add salt, pepper, fresh herbs and squize half a lemon.

5

Mix well and turn off the heat.

6

Boil the pasta according to the instructions on the package.

7

Mix the pasta with the salmon and tomato sauce, serve with grated cheese.

Good appetite!

Quantity: 1 kg (5-6 servings)
Prep time: 30 min
Difficulty: easy
Ready in: 20 min
Publish date:

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