Baked Potatoes with Meat and Cheese

This recipe was automatically translated from Romanian. View original here
Baked Potatoes with Meat and Cheese

A very good food and the great thing is that it is made quickly, nothing needs to be fried or boiled in time - all the ingredients are put raw and baked. So minimum effort and a result very good - I really recommend you try them.

Ingredients

Chicken breast
500 g
boned and skinless
Yellow potatoes
3 pieces
larger
Mayonnaise
200 g
I put sour cream
Yellow cheese
200 g
Salt and pepper
1 tsp

Step by step

1

Cut the chicken breast into thin slices, season with salt and pepper and arrange in a deep oven tray, greased with a little oil (optional).

2

Cut the potatoes into thin slices - 2-3 mm and put them over the chicken breast - sprinkle a little salt and pepper on top.

3

Spread the potatoes on top with mayonnaise or sour cream.

4

And sprinkle grated cheese.

5

Cover it with aluminum foil and put it in the preheated oven at 200 degrees, for about 45 minutes - 1 hour.

6

10 minutes before removing the tray from the oven, unroll the foil from the tray and let the cheese brown.

However, I still test the potatoes with a knife, if they come in as easily as butter, they are ready - then I remove the foil.

7

And ready, serve hot food with any vegetables you like.

Good appetite!

Quantity: 1 kg (4-5 servings)
Prep time: 45 min
Difficulty: easy
Ready in: 30 min
Publish date:

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