Baked Apples Stuffed with Bananas

Elena Butuc

Get ready to enjoy the simplest, healthiest, and most delightful dessert! Our Baked Apples Stuffed with Bananas not only bursts with a unique blend of flavors but also promises an easy and enjoyable cooking experience.

show all description

Ingredients

Metric US

●

Apples

2 kg

Avoid using overly large ones

●

Bananas

2 pieces

●

Sugar

3 tbsp

●

Cinnamon powder

1 tsp

Step by step

Step 1

First, thoroughly wash the apples. After that, carefully remove the core with a knife and neatly arrange them on a tray lined with aluminum foil.

Sprinkle sugar and cinnamon inside the hollowed apples.

Remember, using aluminum foil isn't compulsory, but it does make the process cleaner and more manageable.

Baked Apples Stuffed with Bananas - Step 1

Step 2

Next, chop the bananas into small pieces and stuff these inside the cored apples.

Once done, place the tray in a preheated oven and let it bake for about 30 minutes.

Baked Apples Stuffed with Bananas - Step 2

Step 3

After baking, allow the apples to cool for about 10-15 minutes. Once cooled, sprinkle them with sugar or powdered sugar for an added sweet touch. To ensure the sugar adheres well, brush them with the juice collected from the aluminum foil or use a little water.

These stuffed apples are a delight to savor, be it warm or cold.

Enjoy this heartwarming dessert!