Plum and Apple Jam

Elena Butuc

Perfect for those who cherish the rich, nuanced flavors of fruits, this Plum and Apple Jam combines the luscious sweetness of plums with the subtle, aromatic tang of apples. The recipe elevates the traditional plum jam to a whole new level, offering a fragrant and tasty treat that is sure to please. The apples not only enhance the jam's consistency but also infuse it with a fine aroma that complements the plums without overpowering them.

This jam has become a highly sought-after commodity in our household, treasured like the last drops of gold. We invite you to try this blend; it’s a family favorite that sparks a "competition" for the last jar.

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Ingredients

Metric US

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Plums

2 kg

soft and well-ripened

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Apples

1 kg

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Sugar

2 kg

Step by step

Step 1

Begin by washing the plums, pit and cut them into halves or quarters for a chunkier texture or blend them for a smoother consistency.

Step 2

Clean the apples and grate or blend them, keeping the peel on for added texture and flavor.

Step 3

In a large pot, combine 1 glass of water with the sugar and heat until the sugar dissolves into a syrup.

Step 4

Keep stirring the syrup occasionally until it thickens and starts to boil.

Step 5

Add the prepared fruits to the boiling syrup, mix well, and let it simmer on low heat.

Step 6

Monitor the jam as it begins to boil to prevent it from foaming over. Reduce the heat and stir periodically.

Step 7

Observe the jam's consistency after cooking for 1 hour.

Step 8

After 2 hours of cooking, you'll notice a change in the color and texture of the jam.

Optionally, let the jam sit on the table uncovered overnight to enhance its texture.

Step 9

Then continue cooking the jam for an additional 1.5 hours on low heat, stirring frequently to prevent sticking.

Step 10

While still hot, carefully pour the jam into dry jars and seal them tightly.

Step 11

Allow the jars to cool before storing them in your pantry.

Step 12

Despite appearing liquid initially, the jam will thicken upon cooling, achieving the perfect consistency.

Enjoy this delightful Plum and Apple Jam on toast, scones, or as a sweet accompaniment to your favorite desserts. The flavors are sure to captivate your taste buds and add a touch of homemade charm to any meal.