From these quantities I filled exactly 1 jar of 5 liters.
So, arrange the tomatoes stuffed with greens in the washed and dried jar - I recommend placing the greener ones at the bottom and the most ripe ones on top. The greens should be just enough, if there is anything left, spread on top, at the mouth of the jar.
The ripe ones die faster and are ready on the 3rd day, the green tomatoes are good on the 5th.
Notice that I haven't put any other greens in the jar, there's really no need!