Easy Farmers Cheese Pie

Elena Butuc

This recipe was automatically translated from Romanian. View original here

Super delicious, simple and quick to prepare - it's the best and most brilliant Pie with farmers cheese. A mother recommended it to me, who didn't have time to cook something sophisticated for her child, but she didn't want to buy cakes from the store either.

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Ingredients

Metric US

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White flour

1.5 cups

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Sugar

1.5 cups

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Butter

130 g

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Baking powder

10 g

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Farmers cheese

250 g

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Sour cream

0.5 cups

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Egg

2 pieces

Step by step

Step 1

Allow the butter to reach room temperature. Put it in a larger bowl, add a half cup of sugar and incorporate it with a fork or spoon. It is not necessary to dissolve the sugar in butter, just mix well.

Step 2

Put the baking powder in the flour, mix them and add over the butter.

Step 3

With your hands, incorporate the flour into the butter, until it crumbles.

Step 4

Put the egg yolks and sour cream over the cheese - mix well.

Step 5

Separately, beat (with the mixer) the egg whites well with half a cup of sugar, until they increase in volume 3 times and make a hard foam and add them over the cheese mix.