A delicious and healthy dessert for the whole family. It is very easy to prepare, is aromatic and tasty. I recommend to all moms and not only :)
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Cut the pumpkin and apples into cubes. Raisins are washed well with hot water.
Grease a heat-resistant glass bowl with butter and put the first layer of pumpkin.
Sprinkle sugar and a little rice over the pumpkin.
Put a layer of raisins on top of the pumpkin.
Sprinkle with sugar and rice again.
Cover with a layer of pumpkin.
Sprinkle rice and sugar over the pumpkin.
Then a layer of apples with raisins, again sprinkled with apples and sugar. This will be the last layer.
Melt the butter in a small saucepan. If you want to make it vegan, use oil.
Pour the butter / oil over the pilaf layers, to completely cover the whole composition, add water so that it covers the last layer.
Cover the glass pot with a lid and put it in the oven until the rice is cooked, and the pilaf is baked for about 1 hour and 30 minutes.
It is very good hot or cold, a perfect dessert for everyone.
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