Salami and Onion Pizza

This recipe was automatically translated from Romanian. View original here
Salami and Onion Pizza

It is an inspired recipe after I ate some pizza to order, very successful. I usually prefer pizza with chicken, mushrooms - but the crispy dried salami and onions convinced me to try this type of pizza, I recommend you try it too. It has few ingredients, but very well suited in my opinion.

Helper recipes


Dry salami
300 g
Red onion
2 pieces
I put the white onion in the recipe, but the red one for pizza is much better
Bell pepper
1 piece
Yellow cheese
300 g
Tomatoes sauce
100 ml
Dried basil
1 tsp
Olive oil
2 tbsp

Step by step

Step 1

Prepare the pizza dough according to the recipe.

Salami and Onion Pizza - Step 1
Step 2

As the dough grows, prepare the ingredients for 2 pizza trays - cut the dry salami into very thin slices (as thin as possible).

Salami and Onion Pizza - Step 2
Step 3

Julienne the red peppers.

Salami and Onion Pizza - Step 3
Step 4

Julienne the onion.

Salami and Onion Pizza - Step 4
Step 5

Grease the pizza trays with a little oil, divide the dough into 2 and spread evenly in the pan with your hands greased with oil (pizza is very fluffy and soft if the dough is soft, sticky). Mix the tomato broth with spices, olive oil, salt and grease the dough well with this mixture.

Salami and Onion Pizza - Step 5
Step 6

Then distribute the grated cheese over the entire surface.

Salami and Onion Pizza - Step 6
Step 7

Onions and bell peppers follow.

Salami and Onion Pizza - Step 7
Step 8

And finally the slices of salami in abundance are distributed on the pizza.

Salami and Onion Pizza - Step 8
Step 9

Bake in the oven over medium heat for about 30-40 minutes.

It is delicious with ketchup and a glass of beer :)

Good appetite!

Salami and Onion Pizza - Step 9
Quantity: 1 kg (2 medium pizzas)
Prep time: 60 min
Difficulty: easy
Ready in: 45 min
Publish date:

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