Before serving, sprinkle it with a little grated dark chocolate, it is optional.
I will now tell you the impressions of the cake:
- When it was hot, she was Grandma
- when it got cold it was good, good
- The 2nd day in the morning (I prepared it in the evening) was super good
So be sure to let it cool well and let it sit, so that the oatmeal absorbs the apple juice and softens a bit.