Today I also give the recipe for rice cooked in Tupperware Rice Maker and tomorrow we will move on to other dishes that we prepared for you last week.
I admit, I don't really like to boil rice - in order to make it very good, not to be sticky, scraped, you have to be very careful and know all the rules of boiling rice, although it seems simple - there are many details to follow . After seeing this microwave rice cooker, I said it would be one of the first kitchen utensils I would get from Tupperware. In 20 minutes, without any dirt, everything was simple and fast, I had a very good rice, fluffy and cooked exactly as it should be.
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This is the smart dish for cooking rice, it's like a bowl with 2 lids.
Wash the rice if necessary - put it in the rice cooker (rice bowl).
Add water (not more than the maximum gradation indicated on the bowl).
Close the jar tightly with the yellow lid.
Then with the blue cover.
Put in the microwave at 800W for 18-20 minutes depending on the type of rice.
After removing it from the microwave, leave it for another 5 minutes only with the blue lid, remove the yellow one.
After this time you have a perfect rice for any food and garnish.
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