Chicken Salad with Grapes and Cheese

This recipe was automatically translated from Romanian. View original here
Chicken Salad with Grapes and Cheese

Nice salad, very simple and quick to prepare - at the same time very delicious, light. The grape ornament does the whole thing, to have a very arranged and beautiful table - this would be a first suggestion for the holidays from us.


Cooked chicken breast
300 g
Boiled eggs
3 pieces
2 pieces
choose green apples
Yellow cheese
150 g
Green grapes
400 g
0.5 pieces
juice from it
200 g
Fresh parsley
1 bunch

Step by step


Boil eggs and chicken breast in time, leave to cool completely.

Then we start assembling the salad:

- On a large plate, place green parsley or lettuce on the edge

- Put the broken chicken breast in the middle of the plate and spread it on top with mayonnaise.


The next layer is that of scrambled eggs.


Place the grated apples over the eggs, sprinkle them with lemon juice so that they do not oxidize.


And now the grated cheese, arrange it to cover the entire surface perfectly.


Grease the entire surface with mayonnaise.


The grapes are cut in half and cleaned of seeds.


Arrange the halves nicely on the entire surface of the salad.


Let the salad in the fridge for at least 30 minutes and it is ready to serve.

Good appetite!

Quantity: 500 g (7-8 servings)
Prep time: 30 min
Difficulty: easy
Ready in: 60 min
Publish date:
Collections: Salads, Salads

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