Another appetizer suggestion for festive meals and more - although it is quite simple and commonplace. All the ingredients combine and are absolutely delicious and look good on the table. Fish dishes are popular at a festive meal, try serving the herring in this way and see that it disappears quickly from the plate, still on the way, from the kitchen.
Follow us on social networks! Don't miss new recipes and other news!
Cut the bread into 1 cm thick slices and then cut the edges - so that they are exactly the size of the fillets you bought.
Bread slices are browned on an oil-free pan on both sides.
In a bowl put the soft butter and tomato paste.
Use a fork to mix the mixture well.
Then even out it with a whisk or mixer.
And now we start assembling the sofas:
- Grease each slice with butter and tomato paste
- Put the herring fillet on top
Now have a sharp knife and some napkins at hand - cut the couches to be about 1 cm thick, with firm movements and after each cut wipe the knife with a napkin or wash it.
You serve them on a plate, with some green onions and olives - it will surely be a HIT - in fact the name of the recipe is like that - HIT canapes. Try it and see why :)
Good appetite!
No comments yet. Be the first to post one!