Another option for the vegan and healthy menu, you will surely like the whole family, even those who care about their body or do not fast.
Instead of almonds you can use hazelnuts, cashews, etc.
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Grind the almonds a little, but not really the flour, so that the pieces are smaller.
In a bowl put oatmeal, almonds, sugar, rye flour, cinnamon.
Then add the rest of the ingredients and start mixing the dough - first you can with a spoon then with your hands.
It will be a more sticky dough, leave it like this in the bowl.
Break small pieces of dough with your hands, form balls and lightly flatten them - thus form the biscuits and arrange them in an oven tray lined with baking paper.
Bake the biscuits in a preheated oven at 180 degrees, about 15-20 minutes. However, take care that they are made very quickly - if you keep them longer they will burn and harden.
And ready, serve with what you like - milk, tea, coffee, etc. I am a healthy and tasty breakfast, dessert or snack.
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