Ever since I gave it in Indian recipes, I've been discovering more and more interesting combinations of dishes, and it hasn't been one that I spoil yet - although I don't have all the perfect ingredients and knowledge.
I thought I already knew a lot about rice, but it seems I still have a lot to learn ...
My great discovery during this period was basmati rice - really the "king" of rice, the finest, tastiest and most beautiful rice I have ever eaten. And in a book of Ayurvedic recipes I found many combinations of rice garnishes that I will show you along the way - very good and interesting, special.
The first recipe is this, rice with lemon - I first tested it on plain, round rice - I had not yet taken my basmati rice - to see how the combination and taste. It turned out very good, but it was even better when I already made it in the exemplary version, with basmati .... such a fine, fresh and fragrant garnish, if you don't need bread for any food.
I recommend you to try - basmati rice can be found in Arab stores, in hypermarkets (the one from Riso Scotti is superb), and the online store www.indianfood.ro .