And now there are 3 methods by which you can process them thematically:
- Sprinkle with a little oil and put in an oven tray lined with baking paper or Teflon - after 10-15 minutes turn them on the other side if they are browned and leave a little in the oven
That's exactly what I did here in the recipe.
- You can grill them, sprinkled (or not) with oil
- Or fry in oil - a method I haven't used in a long time, to avoid excess oil in food.