Ingredients
●
Tomato paste
1 tbsp
or 2 tbsp ketchup
●
Vinegar
2 tbsp
it's better if you have vinegar from pickles or 1-2 tbsp pickled cucumber juice
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Step by step
Step 1
Prepare the mayonnaise following any recipe you want, you can even combine it with some yogurt or cream for a fresher taste.
I usually make the quick mayonnaise or the keto mayonnaise recipe.
Step 2
Tip into the mayonnaise bowl 1 tbsp tomato paste or 2 tbsp ketchup.
Step 3
Pour in 2 tbsp simple vinegar or pickles juice.
Step 4
Squeeze the juice from half a lemon.
Step 5
Add 1 tsp paprika, sweet or hot.
Step 6
At the end, finely chop the onion, add to the sauce.
Step 7
Mix well and adjust with salt, even though the salt in the mayonnaise should be enough.
The sauce is good right away and it's even better if kept 1-2 hours in the fridge.
You can store it in the fridge even for 5 days.
Step 8
Don't hesitate to try it, it is a simple, but tasty dressing and very impressive as well.
Enjoy!
Quantity:
250 ml
Prep time:
30 min
Difficulty:
easy
Ready in:
30 min
Publish date:
