Sweet corn and surimi salad

Sweet corn and surimi salad

A very simple and tasty salad to prepare - it is very popular in our family for all holidays.

Ingredients

Egg
5 pieces
Surimi
200 g
Mayonnaise
200 g
Canned corn
400 g

Step by step

Step 1

Prepare all salad ingredients - hard boil the eggs and peel them and defrost the surimi sticks.

 

Sweet corn and surimi salad - Step 1
Step 2

Chop the eggs into small pieces.

Sweet corn and surimi salad - Step 2
Step 3

Remove surimi sticks from plastic foils.

Sweet corn and surimi salad - Step 3
Step 4

Chop them as well.

Sweet corn and surimi salad - Step 4
Step 5

Mix the drained sweet corn, chopped eggs and surimi in a deep bowl.

Sweet corn and surimi salad - Step 5
Step 6

Add the mayonnaise gradually while mixing the salad and check the composition so it's not too dry or too liquid.

Taste and add salt if needed

Sweet corn and surimi salad - Step 6
Step 7

Serve it decorated with parsley or boiled egg yolk.

Bon Appetit!

Sweet corn and surimi salad - Step 7
Quantity: 1 kg (4 servings)
Prep time: 10 min
Difficulty: easy
Ready in: 10 min
Publish date:
Collections: Salads, Salads

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