Ingredients
●
Sugar
1 tsp
it can be even more, if you want them sweeter
●
Active dry yeast
0.5 tsp
●
Food flavours
1 tbsp
vanilla, cinnamon, etc. - according to preferences
Follow us on social networks! Don't miss new recipes and other news!
Step by step
Step 1
In a bowl put white flour and oatmeal, pour water and mix with a whisk :)
Step 2
Add the yeast and sugar, mix.
Step 3
Cover the bowl with something and let it rest for 30 minutes.
Step 4
After this time add salt and oil, mix and leave for another 30 minutes.
Step 5
Heat a frying pan, grease it with a little oil - and grease it with oil only the first time, then you don't have to.
Pour with a larger spoon or polish a little pancake batter and bake them on both sides, until nicely browned.
I preferred to make them a little smaller, in a bigger pan I put 3 pancakes.
Step 6
Or you can make more even pancakes in a smaller pan.
Step 7
As you make them, arrange them on a plate.
Step 8
And ready, serve them with whatever you like - honey, jam, etc.
Good appetite!
Quantity:
500 g
(15-20 pieces)
Prep time:
30 min
Difficulty:
easy
Ready in:
60 min
Publish date:
