Creamy Chicken with Apples

This recipe was automatically translated from Romanian. View original here
Creamy Chicken with Apples

A simple and delicious recipe, it was very successful after tasting at workshop, apples seem a strange thing at first, in the ready food you will not realize what they are - my husband only asked me after I made the food the 3rd time, "what are these pieces of chicken", he was surprised and surprised that they are apples.

In addition, I would say that it is a fairly dietetic food, no oil is used at all, heavy cream if you put 12% fat in it, it's still good.


Chicken breast
1 kg
1 piece
White onion
1 piece
Garlic cloves
2 pieces
1 tsp
Ground black pepper
0.25 tsp
Curry powder
0.5 tsp
Heavy cream (32% fat)
200 ml
White flour
1 tbsp

Step by step


Wash the chicken breast and cut into slices about 0.5 mm - 1 cm thick.


Put the chicken breast pieces in the microwave (or oven).

Add thinly sliced apples, finely chopped onion and garlic.


Add salt, pepper, curry and mix the whole composition well with a spoon.


Cover with a lid (special microwave dish).

For the oven - you can put a lid on the tray, if you have one, or cover it with aluminum foil.


Place the dish in the microwave for 8 minutes at 650-800W.

Leave in the oven at 200 degrees for 30 minutes.


After this time, remove the meat and you will have to untie the pieces from each other with a spoon, they will stick easily together.


Add flour and sour cream, mix well with a spoon.


Cover with a lid (foil) and put in the microwave for 4 minutes or in the oven for 15 minutes.


After removing the dish from the microwave, leave it with the lid covered for another 4 minutes - this is how long the cooking process takes.

Serve immediately from the oven.


Serve hot with any favorite garnish - vegetables, rice, potatoes, etc.

Good appetite!

Quantity: 1 kg (4-5 servings)
Prep time: 16 min
Difficulty: easy
Ready in: 10 min
Publish date:

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