Roasted Zucchini Salad with Feta and Tomatoes

This recipe was automatically translated from Romanian. View original here
Roasted Zucchini Salad with Feta and Tomatoes

Grilled zucchini are our favorite garnish for any food, there is also the time when we get a little bored to eat them so simple. That's how the recipe for zucchini with carrots came in its time, now I said to try them in the form of a salad and I didn't fail.

Now it is one of our favorite salads, it is beautiful, tasty, filling and interesting. Plus everything will keep your weight under control :)


3 pieces
3 pieces
Red onion
1 piece
or white
Salty cheese
100 g
Extravirgin olive oil
3 tbsp
+ vinegar according to preferences (I do not put, for me it is enough tomato juice for aroma and taste)
0.5 tsp

Step by step


Wash the zucchini, cut them into rounds (about 3mm thick) and bake them so easily on the grill.


After you finish, let them cool then transfer them to a deep bowl in which you will mix the salad.


Wash the tomatoes and cut them as thick and beautiful as you want, add them to the pumpkin.


Add salt and oil, mix well.


I put the salad in a nicer plate and then I put the onion and telemeau on top.

But it's just as good to mix them all together.


Serve immediately and with great pleasure :)

Good appetite!

Quantity: 500 g (2-3 servings)
Prep time: 10 min
Difficulty: easy
Ready in: 30 min
Publish date:
Collections: Salads, Diet salads

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