Today I want to show you a dessert that I really liked, a pie with fine sheets, butter flavor and delicious vanilla filling. In Egypt, Feeter Meshaltet pies can be of different types - without filling at all, with salty or sweet filling, being also called Egyptian pizza. The version with vanilla cream (Mehalabiya) seems to me the most interesting, but I will definitely try other options in time.
Most of the time, however, it is served simple, without filling - topped with a lot of honey, chocolate cream, molasses, etc.
I definitely recommend trying it, it is very tender and delicious, especially when it is hot, kept in the fridge, it becomes a bit thicker due to the butter in the composition. But reheated for a few minutes in the simple or microwave oven, it is again perfect to enjoy.