Chicken Salad with Carrots and Pickled Cucumbers

This recipe was automatically translated from Romanian. View original here
Chicken Salad with Carrots and Pickled Cucumbers

Another Russian salad, it has 3 ingredients and is prepared easily and quickly with handy products. It is very important to cut big pieces, this is also the idea of the salad, to see the 3 components well.

You can spread it with mayonnaise, or with a kind of lighter sauce: yogurt + mustard + salt.


Cooked chicken breast
200 g
or chicken pastrami (I put chicken pastrami here on the site)
Pickled cucumbers
200 g
200 g
200 g
or yogurt sauce with mustard and salt
Piper, sare
0.5 tsp
to taste

Step by step


The chicken breast is cut into longer and slightly thicker pieces.

I used homemade chicken pastrami, because it is tastier and cuts much nicer.


Cut the carrot in the same way.


... and cucumbers - add mayonnaise, mix.


Add salt and pepper if needed.

It would be good to leave it in the fridge for 1-2 hours to penetrate, but it will be served immediately.


Garnish as desired and serve in common or portioned bowls.

Good appetite!

Quantity: 700 g
Prep time: 15 min
Difficulty: easy
Ready in: 60 min
Publish date:
Collections: Salads, Salads

Receive new recipes on email


No comments yet. Be the first to post one!